#greekgastronomy

Porchetta pork accomplished with Tradifresh, Lygistis red roasted pepper spread and apple marmalade

Ingredients for the porchetta: 1 kg porchetta 120 gr Tradifresh: Lygistis red roasted pepper spread with tomato &carrot 20 gr Greek extra virgin olive oil 2 cloves of garlic 3 sprigs of rosemary 3 sprigs of oregano ½ tbs mustard powder ½ tbs sweet paprika powder Salt Pepper Method: Cut

Porchetta pork accomplished with Tradifresh, Lygistis red roasted pepper spread and apple marmalade Περισσότερα »

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